Author Jayson Calton
Jayson B. Calton, Ph.D., FAAIM, DCCN, CMS, CISSN, BCIH, ROHP, A.M.Pis a Fellow of the American Association of Integrative Medicine, a Diplomate of the College of Clinical Nutrition and is a Board Certified Micronutrient Specialist. Dr. Calton is also Board Certified in Integrative Health, Alternative Medicine, and Sports Nutrition, and is one of only seven Registered Orthomolecular Health Practitioners in the United States. He has worked with thousands of international clients over the last 20 years, and specializes in teaching his unique nutritional and lifestyle therapies to adults and children with obesity, diabetes, high triglycerides, high cholesterol, high blood pressure, immune system disorders, cancer, heart disease, ADD/ADHD, candida, HIV, seizers, celiac disease, osteoporosis, multiple sclerosis, migraine headaches, depression, crohn's disease, and fibromyalgia. Dr. Calton majored in Molecular/Microbiology (pre-med), at the Burnett Honors College, School of Biomedical Sciences and holds a Masters of Science degree and a Ph.D. in Nutrition. He has completed post-doctoral continuing medical education at Harvard Medical School, Cornell University and Yale University School of Medicine. Dr. Calton sits on the Board of Directors for the American Holistic Health Association (AHHA), the National Association of Nutrition Professionals (NANP), and the American Board of Integrated Health (ABIH) in the U.S., and on the National Education Committee for the International Organization of Nutritional Consultants (IONC) in Canada; and is on the Board of Review for the Journal of Functional Foods in Health and Disease. He is an active member of numerous medical and nutritional associations and has been lead author of several scientific papers in peer-reviewed journals. Dr. Calton is passionate about helping people understand the connection between micronutrient sufficiency and optimal health and is committed to the fight against obesity.